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Chicken, Chicken thighs, curry, homemade curry, one pot, zhoug -
Creamy Zhoug One Pot Curry
A taste of the Middle East using Zhoug seasoning on chicken thighs makes a warming one pot wonder. Zhoug has a wonderful zesty, herby and warming spicy flavour and with the addition of coconut milk in this dish gives the curry a lovely creamy texture and tastes great. Try it with beef, fish or with a selection of your favourite vegetables. Serve with rice, mashed/new potatoes or plenty of crusty bread to mop up all the delicious sauce.
Chicken, curry, curryguy, easy, family, frugal feasts, homemade curry, sri lanka -
Sri Lankan Chicken Curry
This is an easy family favourite of ours that packs flavour and can easily be tweaked for everyone’s spice levels
curry, gosht, lamb, lamb curry -
Gosht Lamb Shank Dhansak
"A Gosht curry is traditionally made with lamb or goat and slow cooked for hours and hours to tenderise the meat and release all the wonderful flavours of the spices. This is a hearty meal for two with a lamb shank each to strip from the bone and gnaw upon if your part caveman like us! Add lentils for the Dhansak element, vegetables and a rich broth for a really warming slow cooker compliant meal!"
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