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beef ribs, braai, Garlic butter, short ribs -

Smoked Short Ribs, Butternut Squash Puree & Gremolata

Smoked Short Ribs, Butternut Squash Puree & Gremolata

Ingredients Short Ribs: 1 rack beef short ribs 1 tbsp olive oil 2 tbsp Braai Seasoning ½ cup red wine ½ cup apple cider vinegar Smoked Butternut Squash Puree: 1 Butternut Squash 2 tbsp Butter 1-2 tbsp garlic butter seasoning Gremolata: 1 bunch flat leaf parsley, finely chopped 2 garlic gloves, finely chopped Zest of 1 lemon Juice of ½  lemon ½ cup olive oil Salt & Pepper to taste Instructions Trim most of the fat and silver skin from the beef rib Coat ribs in olive oil to help the rub bind Apply a generous amount of rub to the ribs Get your smoker up to 250-275°F using...

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bagel, pastrami, short ribs -

The Ultimate Short Rib Pastrami Bagel!

The Ultimate Short Rib Pastrami Bagel!
We love Pastrami and we love Beef Short Ribs, imagine a world when both of these collide! Well yesterday at HQ we made that happen! Dubbed the most delicious thing some of our team members have eaten, we decided this was just too good not to share!

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