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Mexican Spiced Meatballs
- Beef
Spice up your minced beef with a sprinkle of Mexican Rub to make a warming dish of spicy meat balls. Great served with pasta, rice, couscous or with a wrap, flatbread, pitta or crusty bread to mop up the sauce. This recipe can easily be cooked on the BBQ or hob.
ingredients
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Mexican Seasoning
220g
£8.99
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