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Take 'dem steaks to the next level - a big, bold, stetson wearing Texan style level!
Inspired by the meaty, peppery juicy steaks of Texas this rub just begged to be made. Five types of aromatic peppers, three salts and two types of garlic, this rub delivers a textural and flavour journey for your pallet.
To avoid charring, season in the latter stages of cooking allowing the heat from the meat to absorb the flavours. Our top tip is to season the board when you cut the meat to add an extra flavour BOOM!
Ingredients (Allergens in CAPS & BOLD)
Pepper, Salt, Celery Salt (CELERY), Sugar, Garlic, Onion, Oregano, Bay, Cumin, Hydrolysed Vegetable Protein, Soy (WHEAT, SOY BEANS), E621 & E631.
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Jimbo Slap this on your meat and taste the difference. Elevates the lazy bbq to greatness
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Denis Cosgrove Bang on highly recommended
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Martin Bruce Best steak rub I’ve ever had! And I’m Texan!
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Sam Lelej I really enjoy the Texas steak rub it’s hands down my favourite steak rub that I have tried .
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Noel Smith This rub has got some serious tastebud tingling salt & pepper. My go too steak seasoning amazing thank you 🙏
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