This Turkish Chilli Sauce is the perfect pairing to our Chicken & Lamb Marinades if you like a little kick with your meals. It is rich and spicy with a super fresh flavour and adds a delicious warmth without overpowering the flavour of the marinades.
Drizzle over your kebab or simply use as a dip, this Turkish Chilli Sauce is verstile and can be eaten on its own or mixed in as part of other sauces. Check out their instagram @thekebabclub for ideas and inspiration on how to use our Turkish Chilli Sauce.
Once opened, refrigerate and use within 3 weeks.
All Kebab Club products are made with fresh ingredients and contain no nasties or additives.
Tomatoes, Red Chillies 21%, Lemon Juice, Rapeseed Oil, Red Peppers, Cider Vinegar, Onions, Sugar, Garlic, Salt.
For allergens see ingredients in bold. Hand crafted in an environment that handles gluten, soy, sesame, nuts and mustard. Once opened please refrigerate and use within 3 weeks. This product is non-GMO and does not knowingly contain any GMO ingredients