A tool in the locker for making those bones sing! We worked on Sweet Bones & Butts for over a year, sourcing the best ingredients, balancing flavours, colour and sweetness. Our blend of the finest Maple and Javanese sugars dark richness delivers the caramel of delicious bone candy.
Awesome on a juicy pork shoulder - cover and leave to marinade all night before smoking. Pair it up with Porky White Chick for added chipotle heat and glaze those ribs with Glazed & Confused for the ultimate prize fighting rack.
Add extra spice from Hot & Hostile, and see our OMG PORK deep penetration meat injection for added flavour and moisture retention.
- Gluten Free
- Available in 200g shaker pot, or 1.2Kg pod
Ingredients (Allergens in CAPS & BOLD)
Salt, Sugar, Paprika, Black pepper, Celery salt (CELERY), Chili, Nutmeg, Onion granulates, Garlic, turmeric, beetroot powder, Cinnamon, Silicon dioxide (<2%), E621, E631.
I think if I could only ever buy one rub ever again I'd choose this one.
I use it on everything!!
We use some of your rubs to get flavour into our meal s.
They are all brilliant at doing that, giving our taste buds a hit of spice.
I’ve purchased from Angus & Oink a few times now, but every order includes Sweet Bones & Butts, it’s my go to rub for ribs and pork shoulder cooks.
Absolutely sensational rub, my cupboard is never without it.
I’m so glad I found Angus & Oink!