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A rub bright with fascinating vibrancy from the best ingredients we can source. Open the pot to be hit with the freshness and rich aromas of cumin, coriander, and garlic - the pungency driving the senses wild with infinite salivations.
Simply coat your chicken for the oven or charcoal grill and be rewarded with savoury abundance, astonishing colours and smells of the tandoor. Yum!
Delicious on pulled lamb wrapped in chapatis topped with onion salad and pomegranate seeds. Or, mix with yoghurt and smother on a juicy lamb shoulder for a stay in the smoker or that household appliance they call the oven... or try our version of the nation's favourite Tandoori Chicken Tikka Masala (swapping Chicken for Paneer to make it veggie).
Ingredients (Allergens in CAPS & BOLD)
Salt, Sugar, Cumin, Coriander, Turmeric, Beetroot Powder, Coriander Leaf, Cumin Seeds, Garlic, Celery Salt
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Stuart Wright Have used it on chicken and pork we love it
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David Varty Makes delicious chicken kebabs
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Marcus Wilson Gorgeous rub. Used them on chicken wings, and cooked them for about an hour and half over hot coal and smoke and they were really tasty.
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Michael Brunt Amazing service as always
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Potters_bbq What can i say.
Lovely flavours, goes with anything.
My number 1
Customer Reviews
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