Applewood is a favourite for food smoking, slightly stronger than other fruitwoods but with a rich, slightly sweet flavour. It’s a great pairing to pork and chicken, but works well with many meats, fish and vegetables. .
The chips are 6 to 10mm in size and for use in a regular BBQ, smoker or any grill with a lid and ventilation. Add to white hot coals or protect in a smoker box. As they heat up their aromatic flavours are released infusing lovely smoky flavours into your food.
Pack size is approximately 500g giving you enough smoking chips for around 3 to 4 smoking projects. Packaged in sealed cellophane bags. Reseal bags after use, store in a cool dry place and your wood chips will be great for smoking for up to 2 years.
Sourced sustainably from managed orchards and produced specifically for food use.