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Inspired by Trinidad & Jamaica street food to make the earthquake and your boots shake!
A powerhouse of a blend full of traditional herbs, chilli and spices that bring excitation to the nation with a Jamaican vibration!!
Jerk Chicken is like a love affair!! Hot and tender, fiery an cool like that. Cook this on the BBQ for a little chargrill or in the oven, either way, it's maximum tasty and so easy to make. Jerk Chicken, Rice and Beans, a fruity and tangy salsa with a cold brew be nice on the island!
Or you could try some authentic Jamaican Brown Stew or Jack's epic Exodust Porchetta
No Artificial colours, preservatives.
Suitable for vegetarians, vegans.
Gluten Free
Vegan Friendly
230g
Ingredients (Allergens in CAPS & BOLD)
Sugar, Salt, pepper, garlic, coriander, onion, thyme, all spice, ginger, cinnamon, cloves, nutmeg, lime powder, chilli, celery salt (CELERY), red bell pepper.
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Greg MacLeman Absolutely love this stuff - perfect for recreating Carnival in the back garden! The only thing stopping me giving it five stars is that it absorbs moisture very quickly, and then it’s ruined. Not sure if it’s the packaging or a quirk of this rub.
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Jason Durell Exodust has now become a family favourite, we eat a lot of wings and Exodust marinated wings are simply the best ⭐️⭐️⭐️⭐️⭐️
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Nik Phillips I bought this to re stock as I used up the first jar quickly!! It’s a fantastic jerk seasoning to use as a dry rub or with oil as a marinade. I can’t recommend it highly enough.
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Anonymous Another winner from the team. Fantastic depth of flavour. Marinated on some chicken thighs for 24 hours with some onion, scotch bonnet, fresh lime juice and a touch of Red house BBQ sauce. CAUTION: VERY ADDICTIVE
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Sponge I love this stuff, it’s great, getting moist just thinking about it
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