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It’s finally here! Our Peanut Free Satay Seasoning!
It may be free of nuts but it’s full of flavour!
Inspiration from Indonesia & Malaysia where skewered meats are the 'GO TO' Street Food.
It's PEANUT FREE, but you really can't tell!
Add our Satay seasoning to meat surface with a coating of sesame oil before cooking.
Cook in oven or indirect over bbq for best results
Beautiful with seafood, chicken or pork belly or can even be used mixed with coconut milk for a sauce!
Ingredients
Demerara Sugar, Dried Glucose Syrup, yeast extract, garlic powder, cumin, coriander, chilli flakes, chilli powder, flavouring, ginger E621, E631
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David Carter Big fan of Satay flavours always goes down well at BBQ’s having tried numerous recipes and spice mixes. Found Angus & Oink Satay rub and it’s the best dry rub yet, on next batch added some curry powder to give an extra kick. Sauce made as per recipe was delicious. Folks asking for the recipe it was that good…
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JB Another amazing option from A&O! We used this on chicken with a beautiful Asian slaw and satay dressing. Highly recommend
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David Ridley Have used your rubs for a time now so I brought these for my son so he can
Carry on the family tradition of BBQ
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Leon Murray How have they done this, a proper satay taste but no nuts?
This is now one of my favourites, lovely with chicken and prawns and if mixed with some yoghurt and peanut butter it makes an amazing satay dip.
Well done A&O.
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Nick Hughes I love satay and have always made a bbq version but I’ll not be mixing herbs anymore when I can shake shake this from the bottle ❤️❤️
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