lamb RSS
Fully Loaded Zhoug Lamb Fries
Fully Loaded Zhoug Lamb Fries Serves 4 Ingredients Chips - Homemade, deep fried, oven, frozen, wedges. The choices are endless and entirely yours. Just cook as many as you like for a good portion each. For the lamb patties - 500g 20% lamb mince 2 sprigs fresh mint, leaves removed and finely chopped 25g A&O Zhoug seasoning For the mango, Honey Chilli and lime sauce - Half a large mango, diced 4 tbsp mango chutney Juice of a lime 2 heaped tsps A&O Honey Chilli seasoning For the onion chutney - 1 large white...
Italian Grilled Mutton Chops
This dish is flavoursome and incredibly easy to make, it would be rude not share this with your mates over the bbq this summer. Marinated mutton chops are grilled over a hot flame and served with mixed grains, rocket and plum tomatoes. Served with a pinch of gremolata and a glass of vino, this is the perfect summer meal.
Lamb Meatballs in a Red Pepper Tomato Sauce
Bring home the taste of Italy this summer with this wonderful Italian Lamb Meatball dish. Using the Angus & Oink Italian Stallion seasoning in addition to fresh basil and garlic, these meaty balls of goodness are baked then finished in a rich red pepper tomato sauce. Serve them in pasta or a foot long sub…the choice is yours.
Harissa Beef & Chickpea Tagine
This aromatic dish is full of warm rich spices and tender mouthwatering beef. The addition of soft apricots add a welcomed sweetness to the dish and cuts through the rich tomato based sauce. Serve it as a hearty main dish or as part of a Mezze platter with Cous Cous or flatbreads.
Lamb Shawarma Bon Bons, Lime Pickled Onions & Harissa Mayo
Pulled, Spiced Lamb Shoulder Bon Bons - simple, moreish and delicious - these are full of gently warming Shawarma spices and make a great party snack or starter dish.
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