The Crew Pack arrived a couple of days ago, so thought I'd try something different and decided on the Suya rub. Mixed 20g of the rub with 25ml of rapeseed oil that was poured over two diced chicken breasts. I let it marinate for a couple of hours, whilst I made some satay sauce. I threaded the chicken onto skewers and cooked them in an air fryer. Served with some rice. Delicious, the meat was very tasty with a nice warm aftertaste. I'd certainly make more kebabs with this rub in the future.