Greek Seasoning for Delicious Gyros and Souvlaki | Angus & Oink

Big Phat Greek Seasoning

£8.99

This Greek seasoning was developed from inspiration of our holidays in Greece. Memories of sunshine, great seafood and even better street food.

We packed our Our Big Phat Greek Seasoning with traditional flavours from the islands: quality oregano, rosemary, lemon, cinnamon and salt.

Delicious for

  • Gyros
  • Souvlaki
  • grilled chicken
  • pork
  • shrimp
  • vegetables

Pile your seasoned meat into warm pitas with Greek salad and a splash of our Red Dawg Hot Sauce......nóstima!!

For best results, coat evenly and use around 3–4% of the meat weight. You can also mix the seasoning with olive oil and lemon juice to create a delicious marinade. Let it rest for at least 1 hour, but overnight marinating delivers the biggest flavour.

Shipping calculated at checkout.

GF
Gluten
Free
V
Vegetarian
V
Vegan

Ingredients (Allergens in CAPS & BOLD)
Salt, Sugar, Black pepper, Garlic, Dill, Parsley, Celery Salt (CELERY), Lemon powder, Onion, Red bell pepper, Thyme, Oregano, Smoked paprika, Rosemary, Citric acid, Marjoram, Cinnamon, Silicon Dioxide

Online orders placed before 12pm (Monday - Friday) are shipped on the same day via DPD 48 hour tracked service (UK Mainland).

What our customers say

Customer Reviews

Based on 66 reviews
94%
(62)
5%
(3)
2%
(1)
0%
(0)
0%
(0)
P
Paul Conners
Another Banger

Bought this to make my own Gyros as had numerous crap ones from local Greek restaraunt,everyone seems to be cutting costs but not these,its honestly another fantastic product,packed full of flavour and makes a takeaway so much better but so does all angus and oinks products,yet to have one,there all just packed with flavour,no scrimping or filler flavours

J
John Chilton
Brilliant

Brilliant

C
Chris New
Authentic seasoning

Authentic seasoning, very nice

D
D***rah J***up
Perfection in a jar.

This seasoning is perfect, it just enhances anything you add it to. A real reminder of Mediterranean holidays and moonlit nights at your favourite restaurant.

N
Nicholas Alexander
Love it

Now made kebab meat an this little gem added the perfect taste ,love it

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