Big Phat Greek Seasoning
This Greek seasoning was developed from inspiration of our holidays in Greece. Memories of sunshine, great seafood and even better street food.
We packed our Our Big Phat Greek Seasoning with traditional flavours from the islands: quality oregano, rosemary, lemon, cinnamon and salt.
Delicious for
- Gyros
- Souvlaki
- grilled chicken
- pork
- shrimp
- vegetables
Pile your seasoned meat into warm pitas with Greek salad and a splash of our Red Dawg Hot Sauce......nóstima!!
For best results, coat evenly and use around 3–4% of the meat weight. You can also mix the seasoning with olive oil and lemon juice to create a delicious marinade. Let it rest for at least 1 hour, but overnight marinating delivers the biggest flavour.
Shipping calculated at checkout.
Online orders placed before 12pm (Monday - Friday) are shipped on the same day via DPD 48 hour tracked service (UK Mainland).
Cook up a feast
Big Phat Greek Seasoning-
Original Greek Gyros
- Pork
-
Greek Vertical Kebab
- Chicken
-
Big Phat Greek Chicken Traybake
- Chicken
-
Air Fryer Pork Mince Balls
- Pork
-
Greek Style Air Fryer Halloumi
- Vegetable
-
Greek Halloumi & Orzo
- Vegetable
-
Greek Souvlaki
- Chicken
-
Kev's Big Phat Smokey Greek Meatballs
- Beef
-
Big Phat Greek Souvlaki
- Lamb
-
Greek Hasselback Halloumi with Chorizo and Honey Glaze
- Vegetable
