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Sue's Beefy Braai Balls!
Another fabulously tasty dish cooked up by Sue! Beef up your meat balls with Angus and Oink Uncle Beef Braai seasoning. This wonderful seasoning with herby, zesty and spicy flavours from South Africa will warm up your meat balls. Once you’ve mixed it all into your minced beef, make into balls and once cooked, put into a tasty herby ragu and serve with pasta. Try the Garlic and Herb Pasta recipe here if you wish to have a go at making your own. It’s a fantastic combo of flavours.
Garlic & Herb Pasta
Pimp up your homemade pasta with A&O seasonings! Sue has used Garlic & Herb seasoning in this recipe but she says most will work just as well, adding both colour and flavour into your pasta, be it spaghetti, linguine, fettucine, ravioli or lasagne. Just a few simple ingredients are needed to make it's and quite rewarding to make homemade pasta – get the children to help too. If you’ve got a pasta roller or attachment to your KitchenAid, that will make it easier. Make sure you have somewhere to dry out the pasta too like a clothes airer.
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