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Baharat Pide
Are you ready to embark on a culinary journey that will transport your taste buds to the heart of the Middle East? We have just the recipe to tantalize your senses and introduce you to the flavors of Baharat Pide! Baharat, a fragrant spice blend, and pide, a savory Turkish flatbread, come together in this mouthwatering fusion that's sure to satisfy your cravings for something exotic and delicious. Whether you're a seasoned home chef or just looking to try something new, our Baharat Pide recipe is perfect for all levels of cooking expertise.
Turkish Lahmacun
Lahmacun or Lahmadjo is a topped flatbread from the Middle East with minced meat, minced vegetables, and herbs including onions, garlic, tomatoes, red peppers, and parsley. We have flavoured this with our Baharat seasoning but our Shawarma would also work amazing with this too!
Mexican Paletas
"Paletas Moulds can be purchased from Amazon, and Jay who created these incredible recipes, recommends ensuring you choose food safe silicon that ideally stack upwards - that way they take up less room in your freezer. You can also purchase Paletas Sleeves from Amazon, to store them safely in your freezer. Each recipe makes 4 Paletas, if you want to make more, simply double up, and the flavour combos include: Strawberry, Lemon + Lemon Pepper Spiced Blood Orange Black Cherry Coke Blueberry & Victoria Plum Pineapple + Voodoo Mango Mexican Avocado + Lime Rhubarb + Rose Coconut + Rose "
Lamb Kofta Kebabs
These delightful Middle Eastern kebabs are loaded with flavour and each bit is packed with fragrant spices. British Minced Lamb is seasoned using a blend of Shwarma and Baharat rubs. Cook on the bbq or in the oven grill for an amazing meal, served with fresh flatbreads and salad. Served hot or cold, it’s up to you.
Turkish Flatbreads
A deliciously easy recipe for epic flatbreads from the lovely Sue Stoneman perfect with some grilled chicken, hummus and salad, or as a simple snack!
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