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Chicken, chinese, chinese takeaway, Crispy Chicken, instapot -

Crispy Shredded Salt & Pepper Chilli Chicken Serves 2 Prep Time: 10 minutes Cooking Time: 20 minutes   Ingredients 400g Chicken Breasts, sliced thin 2 tbsp Angus & Oink Salt & Pepper Chilli Seasoning 1 bell pepper, cubed 3 spring onions, sliced. 1 Medium Brown Onion, roughly chopped 200g corn flour 1 egg, beaten Vegetable oil Sesame Seeds/Sliced Spring Onion to garnish   Sauce 300ml ketchup 150ml light soy sauce 2 tbsp Salt & Pepper Chilli Seasoning 1 tbsp sesame oil 1 tbsp clear honey 1 tsp Chilli Paste   Method To make the sauce, simply add all of the...

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chinese, chinese takeaway, king prawn, salt & Chilli, Salt & Pepper, shrimp -

Recreate a favourite Chinese takeout meal in around 20 minutes. Ideal for a weeknight super for a nutritious, wholesome meal. Or make as a sumptuous side dish for banquet style feasts with friends.   Ingredients  QTY Ingredients 500g Uncooked King Prawns 1 Generous TBSP Angus & Oink Chinese takeaway Chili Seasoning 3 TBSP Potato Starch 250ml Beef Dripping (peanut oil if preferred) 1 Large Onion 1 Green Pepper 1 Red Pepper 50ml Shaoxing Rice Wine 2 Red Chilis 5 Spring onions   Place uncooked king Prawns into a bowl or suitable dish. Add a small splash of the rice wine...

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chinese, chinese takeaway, fish, squid -

This super tasty dish takes no time at all and packs epic flavour into crispy chunks of battered squid. Maximum flavour minimal fuss, what’s not to love.

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